1ratti Punarnavadi Kwath Churna

Overview 1ratti Punarnavadi Kwath Churna

Punarnavadi Kwath Churna (1 ratti) is a renowned Ayurvedic liquid formulation. It finds broad application in treating edema, ascites, anemia, febrile conditions, and coughs. Furthermore, it offers supportive care for hepatic ailments and hepatitis.

Primary Ingredients of 1ratti Punarnavadi Kwath Churna

• Punarnava (Boerhavia diffusa)
• The neem tree (Azadirachta indica)
• Snake gourd ( *Trichosanthes dioica*)
• Dried ginger ( *Zingiber officinale*)
• Kalmegh (Nilavembu), derived from *Andrographis paniculata*.
• Guduchi (Giloy), derived from *Tinospora cordifolia*.
• Himalayan cedar, also known as Deodar cedar or *Cedrus deodara*, is identified botanically as Devdaru.
• Turmeric (Curcuma longa)
• Chebulic myrobalan, also known as Haritaki, derived from *Terminalia chebula*.

Major Benefits of 1ratti Punarnavadi Kwath Churna:

• This formulation may offer therapeutic advantages for individuals with hepatic disorders and hepatitis.
• Its strong anti-inflammatory properties are beneficial for treating hepatitis, gout-related joint inflammation, and bronchitis.
• This medication also proves beneficial for edema stemming from hepatic or cardiac dysfunction, alongside fever, cough, asthma, and anemia, as well as ascites.

How to Use 1ratti Punarnavadi Kwath Churna:

Steep five grams (approximately one spoonful) of kwath churna in a glass of water for a minimum of twelve hours. Subsequently, simmer gently until reduced, and consume lukewarm, or as advised by your Ayurvedic practitioner.

Safety Instruction of 1ratti Punarnavadi Kwath Churna:

• Keep in a cool, dry environment.
• Store in a cool, dark place.
• Observe the prescribed daily dosage limit.
• Store where children cannot access or see it.