A Diabetic Chef Crispies Belgian Dark Chocolate (40gm Each)

Overview A Diabetic Chef Crispies Belgian Dark Chocolate (40gm Each)

Belgian dark chocolate treats, designed for diabetics, feature a satisfyingly crisp texture from soy and jowar flakes. Sweetness is achieved using stevia and maltitol, complemented by the rich aroma of bourbon vanilla.

Primary Ingredients of A Diabetic Chef Crispies Belgian Dark Chocolate (40gm Each)

• Chocolate liquor
• Maltitol
• Stevia
• Theobroma cacao seed butter
• Sorghum Flakes
• Soy-based cereal squares
• Stabilizer: (soy lecithin, E322)
• Vanilla flavor derived from natural sources

Major Benefits of A Diabetic Chef Crispies Belgian Dark Chocolate (40gm Each):

• Chocolate suitable for diabetics
• Contains no added sugar.
• Belgium's premier chocolate.
• Utilizing West African cocoa beans in its production.
• These candies contain no animal products.

How to Use A Diabetic Chef Crispies Belgian Dark Chocolate (40gm Each):

Open the package and consume the contents. Do not exceed 20g per serving.

Safety Instruction of A Diabetic Chef Crispies Belgian Dark Chocolate (40gm Each):

• Always check the product label before administering.
• Store where children cannot access.
• Keep in a cool, dry environment.