Afamato Syrup

Overview Afamato Syrup

Ayurvedic preparation Afamato Syrup addresses diverse health concerns such as poor appetite, excessive stomach acid, and loss of appetite.

Primary Ingredients of Afamato Syrup

• Bhuiamala (Phyllanthus niruri) extract, 300 mg
• Black nightshade extract, 200 mg
• Citraka (Plumbago zeylanicum extract) 100mg
• Vayavidanga (Embelia ribes) 200 mg
• Ajwain (Trachyspermum ammi) extract, 100 mg
• Cumin (Cuminum cyminum) extract, 200 mg
• Heartleaf moonseed (Tinospora cordifolia) extract, 100 mg
• Common chicory (Cichorium intybus) extract, 200 mg
• Dried ginger root extract 100 mg
• Long pepper (Piper longum) extract, 100 milligrams.
• Black pepper (Piper nigrum) extract, 100 mg
• Indian gooseberry (20 mg)
• Sodium chloride/Kala Namak (Unaqua) 10 mg
• Five milligrams of asafoetida (Ferula foetida).

Major Benefits of Afamato Syrup:

• Assists in managing ulcers and other dermatological conditions.
• This plant serves as a restorative, bowel regulator, hunger enhancer, and remedy for asthma.
• It stimulates appetite and improves digestive function, offering relief from loss of appetite.
• Stimulates appetite and improves food intake.

How to Use Afamato Syrup:

Administer 5 to 10 milliliters two or three times daily, with plain or warm water, or as your doctor advises.

Safety Instruction of Afamato Syrup:

• Always check the product label before administration.
• Keep in a cool, dry location, shielded from direct sunlight.
• Store out of children's reach.