Age Ayurveda Nutrijam

Overview Age Ayurveda Nutrijam

Amla-based Age Ayurveda Nutrijam boosts the immune system, offering protection against infections like colds and coughs. Its potent antioxidant and anti-aging qualities contribute to overall well-being.

Primary Ingredients of Age Ayurveda Nutrijam

• Indian gooseberry (Emblica officinalis) fruit – 30 grams
• The herbal preparation Triphala, derived from *Terminalia chebula*.
• *Terminalia belerica* fruit
• Amla fruit extract – 1.03 grams
• Heartleaf moonseed (Tinospora cordifolia) extract.
• Indian ginseng (Withania somnifera) root.
• Asparagus racemosus root (Shatavari)
• Turmeric (Curcuma longa) root
• Sandalwood (Santalum album) Height and Width
• Bacopa monnieri (Brahmi) extract.
• Licorice root (Glycyrrhiza glabra)
• Long pepper (Piper longum) fruit.
• Clove (Syzygium aromaticum) Stem
• Cyperus rotundus root.
• Cassia bark (Cinnamomum cassia)
• Small Cardamom (Elletaria cardamomum) Fruit
• Ironwood (Mesua ferrea) infusion: 1.03 grams
• Saffron (Crocus sativus) Infusion - 0.58 grams

Major Benefits of Age Ayurveda Nutrijam:

• Chyawanprash's nutritional benefits, presented in a palatable jam format.
• Supports a robust immune system.
• Combats infection and aids in relieving cold and cough symptoms.
• Possesses potent antioxidant capabilities and exhibits anti-aging effects.
• Enhances metabolic rate.
• Aids in reducing body weight.

How to Use Age Ayurveda Nutrijam:

Administer 1-2 teaspoons one or two times daily with warm water; ideally, upon waking and optionally before bed, on an empty stomach, or as your doctor advises.

Safety Instruction of Age Ayurveda Nutrijam:

• Always check the product label before administering.
• Store where children cannot access.
• Keep in a cool, dry environment.