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Aranyas Jamun Vinegar

Vamsi Agro Foods & Flavours

Overview Aranyas Jamun Vinegar

Naturally brewed Aranyas Jamun vinegar, crafted through fermentation to precise acidity, helps moderate post-meal blood sugar spikes. Consuming it before sleep contributes to lower blood glucose readings in the morning. This vinegar is entirely natural.

Primary Ingredients of Aranyas Jamun Vinegar

  • Water, Purified
  • Syrup made from Indian blackberry fruit

Major Benefits of Aranyas Jamun Vinegar:

  • Blood glucose elevation is mitigated by jamun vinegar.
  • It offers advantages in treating kidney conditions.
  • It provides relief from abdominal bloating.

How to Use Aranyas Jamun Vinegar:

Dissolve 3 tablespoons of juice in a glass of water; sweeten with honey to your liking.

Safety Instruction of Aranyas Jamun Vinegar:

  • Always check the product label before administration.
  • Store this medication where children cannot access it.
  • Keep in a cool, dry area, protected from sunlight.
  • Administer only under a doctor's care.

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Aranyas Jamun Vinegar
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