Baidyanath Amritarishta

Overview Baidyanath Amritarishta

This traditional Ayurvedic preparation, Baidyanath Amritarishta, leverages the power of Amruta, or Guduchi (Tinospora cordifolia), and other botanicals to address infections and quell inflammation. Its action helps regulate vata and kapha doshas, proving beneficial for fever reduction, digestive issues, and a range of infectious diseases. The formulation naturally contains 5-8% alcohol, a byproduct of the herbal fermentation process. This inherent alcohol, along with the water content, serves as a vehicle for delivering both water- and alcohol-soluble herbal constituents.

Primary Ingredients of Baidyanath Amritarishta

Giloy, Ten-rooted formulation, Cumin, Fever-reducing agent, Chyawanprash, Three-spice mixture, Cyperus rotundus, Mesua ferrea, Picrorhiza kurroa, Indian madder, Aconitum and Molasses

Safety Instruction of Baidyanath Amritarishta:

• Adhere to the prescribed dose.
• Always check the product label before administration.
• Keep in a cool, dry area, shielded from direct sunlight.
• Store where children cannot access.