Baidyanath Ayurvedant Livwin Syrup

Overview Baidyanath Ayurvedant Livwin Syrup

Livwin Syrup, a Baidyanath Ayurvedic formulation, supports healthy digestion and nutrient absorption, potentially enhancing appetite. It may aid in managing liver conditions including fatty liver, cirrhosis, and alcohol-related liver disease, potentially assisting with hepatitis B and C, leveraging the properties of Bhumiamla and Kutaki. Further, it may alleviate dyspepsia and jaundice by regulating bile flow without causing throat dryness. Ingredients (per serving): Bhumiamalaki (300mg), Bhringraj (300mg), Sharpunkha (100mg), Kutaki (25mg), Makoi (50mg), Kalmegh (50mg), Pitpapra (50mg), Punarnava (50mg), Haritaki (50mg), Kasni (100mg), Methi (25mg), Giloy (50mg), Rohitak (50mg), and Ghritkumari (100mg). Benefits include liver tonic action, potential support for viral hepatitis, and possible relief from jaundice and fatty liver. It may stimulate appetite. This vegetarian syrup is free from corn, milk, soy, gluten, wheat, yeast, fish, sulfur, and sulfites. Usage: Follow label instructions. Safety: Always read the label before use. Store in a cool, dry, dark place. Keep out of children's reach. Consult a healthcare professional before use.

Major Benefits of Baidyanath Ayurvedant Livwin Syrup:

• It may support liver health.
• It could be beneficial in cases of viral hepatitis.
• It could be beneficial for individuals with jaundice and hepatic steatosis.
• This syrup could stimulate increased food intake.
• This product is suitable for vegetarians and is free from corn, milk, soy, gluten, wheat, yeast, fish, sulfites, and sulfur.

How to Use Baidyanath Ayurvedant Livwin Syrup:

Follow the label instructions.

Safety Instruction of Baidyanath Ayurvedant Livwin Syrup:

• Always check the product label before administering.
• Keep in a cool, dry location, protected from direct sunlight.
• Store where children cannot access.
• Administer only as directed by a healthcare professional.