Balance Ayurveda The Balance Liver Malt

Overview Balance Ayurveda The Balance Liver Malt

Ayurvedic Liver Support from Balance features a traditional herbal blend of laxatives and antioxidants designed to aid liver detoxification, eliminating toxins and promoting cleansing. It offers potential protection against liver damage commonly associated with excessive alcohol and antibiotic use. This formula may enhance metabolism, regulate bowel movements, and improve overall digestive health. It may also stimulate appetite and help prevent conditions like jaundice, hepatitis A, and B. Key Components: Bhringraj, Bhui amla, Chicory (Kasani), Punarnava, Kutki, Revandchini. Benefits: This liver tonic possesses pitta-balancing properties to counter liver enlargement. Bhringraj's antioxidant and anti-inflammatory actions support digestive well-being. Bhui amla's detoxifying effects, coupled with its micronutrients, may boost heart health, combat fatigue, and alleviate stress. Punarnava's antioxidants help protect liver cells from free radical damage. Kutki stimulates bile production, normalizing liver enzyme levels and improving liver function. Revandchini's cooling properties soothe the liver and gallbladder, potentially alleviating bile-related issues. Usage: Consume one spoonful twice daily with water or warm milk. Precautions: Always read the label before use. Store in a cool, dry place away from sunlight. Keep out of reach of children. Follow physician's instructions.

Primary Ingredients of Balance Ayurveda The Balance Liver Malt

• Eclipta alba
• Indian gooseberry
• Chicory root or Kasani
• Boerhaavia diffusa
• Picrorhiza kurroa
• Revandchini is a traditional medicine.

Major Benefits of Balance Ayurveda The Balance Liver Malt:

• This liver tonic possesses properties that counteract excess pitta, thereby assisting in the management of hepatomegaly.
• Bhringraj's potent antioxidant and anti-inflammatory properties contribute to improved digestive health.
• Phyllanthus niruri, a natural detoxifier, is rich in micronutrients that may enhance cardiovascular health, combat tiredness, and mitigate stress.
• Punarnava's antioxidant properties contribute to liver protection by neutralizing free radicals, thus hindering hepatocellular injury.
• Kutki naturally stimulates bile production, which can help regulate liver enzyme levels and enhance liver function.
• Revandchini's action on the liver and gallbladder provides a cooling effect, potentially alleviating bile-associated conditions.

How to Use Balance Ayurveda The Balance Liver Malt:

Administer one spoonful orally, twice daily, with either fresh water or lukewarm cow's milk.

Safety Instruction of Balance Ayurveda The Balance Liver Malt:

• Always check the product label before administering.
• Keep in a cool, dry location, shielded from direct sunlight.
• Store out of children's reach.
• Follow your doctor's instructions.