Bixa Botanical Banaba Leaf Powder
S.A. Herbal Bioactives LLP
Product highlights
- Dietary supplements derived from banaba leaf are marketed for their potential benefits in managing blood glucose levels and promoting weight reduction.
- Research indicates that regular intake of banaba leaf extract, at the suggested dosage, demonstrates potential benefits in managing blood cholesterol.
Overview Bixa Botanical Banaba Leaf Powder
Banaba leaf, from the *Bixa orellana* plant, in powder form, offers relief from diarrhea and abdominal discomfort associated with diverse health issues. Filipino tradition utilizes banaba leaves and dried fruit to brew a tea (Banaba Tea) believed to aid in managing hypertension, hyperglycemia, and kidney function. Scientific studies confirm that banaba leaf extracts exhibit blood sugar-reducing properties, attributed to tannins and the triterpenoid corosolic acid, which facilitates improved glucose processing.
Primary Ingredients of Bixa Botanical Banaba Leaf Powder
Dried Banaba Leaf Extract
Major Benefits of Bixa Botanical Banaba Leaf Powder:
- Maintains healthy blood sugar levels.
- Corosolic acid contributes to lipid management and possesses antioxidant properties.
- Promotes healthy circulation and helps maintain normal blood pressure.
- Aids in reducing inflammation.
How to Use Bixa Botanical Banaba Leaf Powder:
Consume 0.5 to 1 teaspoon of banaba powder twice daily, before meals, accompanied by either amla or pomegranate juice, optionally sweetened with stevia.
Safety Instruction of Bixa Botanical Banaba Leaf Powder:
- Always check the product label before administration.
- Store in a location inaccessible to children.
- Keep in a cool, dry environment.
- This product is unsuitable for individuals with severe health issues, pregnant women, or breastfeeding mothers.
- Speak to your doctor before starting this medication.
- Guarantee: Three-year coverage.
Rate your recent purchases
Your ratings and reviews help lakhs of people purchase the right product.
Ratings & Reviews
Ratings 0 Reviews




