Butterfly Ayurveda Suprabhat Chai Black Tea Leaves with Lemongrass

Overview Butterfly Ayurveda Suprabhat Chai Black Tea Leaves with Lemongrass

Assam black tea, subtly infused with lemongrass, kali mirch, and brahmi – herbs traditionally used to harmonize Kapha – forms the base of Butterfly Ayurveda's Suprabhat Chai. This gentle, subtly sweet blend promotes liver well-being, supports nervous system health, and is believed to restore Kapha equilibrium.

Primary Ingredients of Butterfly Ayurveda Suprabhat Chai Black Tea Leaves with Lemongrass

• Citronella (Cymbopogon citratus)
• Black pepper (Cymbopogon citratus)
• Water hyssop (Bacopa monnieri)
• Dark tea leaves from Assam

Major Benefits of Butterfly Ayurveda Suprabhat Chai Black Tea Leaves with Lemongrass:

• This promotes equilibrium of the Kapha dosha.
• It enhances immune function and strengthens the body's defenses.
• It aids liver detoxification and promotes healthy liver function.
• It stimulates and improves nervous system activity.

How to Use Butterfly Ayurveda Suprabhat Chai Black Tea Leaves with Lemongrass:

Follow the label's instructions.

Safety Instruction of Butterfly Ayurveda Suprabhat Chai Black Tea Leaves with Lemongrass:

• Always check the product label before administering.
• Keep in a cool, dry location, protected from direct sunlight.
• Keep the container sealed after opening.