Chirayu Phalatrikadi Kadha

Overview Chirayu Phalatrikadi Kadha

Ayurvedic formulation Chirayu Phalatrikadi Kadha offers relief from acidity and fever symptoms. This supplement is also beneficial in addressing iron deficiency, potentially mitigating anemia.

Primary Ingredients of Chirayu Phalatrikadi Kadha

Terminalia chebula (Haritaki) extract, API-V/V/47 (Fruit), 1 part; Terminalia bellirica (Bibhitaki) extract, API-I/VII/40 (Fruit), 1 part; Emblica officinalis (Amalaki) extract, API-IV1 (Fruit), 1 part; Sterospermum suaveolens (Patola) extract, AP-147 (Root), 1 part; and Picrorhiza kurroa (Katuka) extract, API-W85 (Rhizome), 1 part.

Major Benefits of Chirayu Phalatrikadi Kadha:

• This herbal remedy, known as kadha, is employed in treating gastritis and dyspepsia.
• This herbal concoction may aid in the management of bodily iron deficiencies, a potential cause of anemia.
• This medication effectively addresses digestive issues causing acidity and gastric distress.

How to Use Chirayu Phalatrikadi Kadha:

Administer 2 to 4 teaspoons (10–20 milliliters) orally twice daily, following your doctor's instructions.

Safety Instruction of Chirayu Phalatrikadi Kadha:

• Always check the product label before administering.
• Keep the medication in a cool, dry environment.
• Adhere to the prescribed dosage.
• Store where children cannot access.