Dehlvi Majun Nankhah

Overview Dehlvi Majun Nankhah

Nankhah Dehlvi Majun, a celebrated Unani preparation, harnesses a powerful synergy of natural substances. Key ingredients such as thyme, sweet flag, and nutmeg form the core of this holistic digestive aid. Fennel, ginger, and celery contribute to its gentle action on the digestive system, easing discomfort and improving digestion. Furthermore, summer savory and hyssop offer anti-inflammatory benefits, complemented by black seed and caraway, which aid in digestion and appetite stimulation.

Primary Ingredients of Dehlvi Majun Nankhah

Wild thyme (Hasha), sweet flag (Waj), mace (Bisbasa), fennel, ginger (Zanjbil), nutmeg (Jauzbua), celery (Karafs), summer savory (Satar Farsi), ajowan caraway (Nankhah), hyssop (Zufa), field mint (Nana), black seed (Showneez), black caraway (Zeera Siah), honey (Shahed), and a sufficient quantity of preservative.

Major Benefits of Dehlvi Majun Nankhah:

• Majun Nankhah's herbal blend promotes digestive health and enhances the digestive process.
• This formulation improves digestion, thereby naturally stimulating appetite.
• Herbal remedies offer effective relief from indigestion symptoms, including bloating and heartburn.
• Consistent use of Majun Nankhah promotes efficient nutrient uptake.
• Plant-based components in this remedy offer gas-relieving and spasm-reducing effects, easing symptoms of digestive discomfort.
• Nankhah Majun promotes regularity and relieves constipation.

How to Use Dehlvi Majun Nankhah:

Administer 5 grams twice daily, once in the morning and once in the evening, with water, or as your doctor instructs.

Safety Instruction of Dehlvi Majun Nankhah:

• Keep in a cool, dry location, protected from direct sunlight.
• Always check the package insert before administering.
• Store where children cannot access.
• Adhere to the prescribed dose.
• Requires physician oversight.