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Ecotyl Khapli Atta

Sattvic India Agri Ventures

Product highlights

  • Blends traditional remedies with contemporary nutritional science.
  • Reduced gluten levels
  • A good source of fiber and vitamins.
  • High-protein source
  • Premium whole grains from heritage wheat varieties

Overview Ecotyl Khapli Atta

Experience elevated culinary creations with Ecotyl's Khapli Atta, a low-gluten ancient wheat flour. This exceptional alternative to standard flour transforms your healthy eating habits, adding a unique and nutritious element to daily meals. From breads to rotis, Khapli Atta delivers both flavor and wholesome goodness, building a foundation for a balanced diet. Discover the transformative power of Ecotyl's Khapli Atta and enjoy a healthier, more flavorful lifestyle.

Primary Ingredients of Ecotyl Khapli Atta

Whole wheat flour from Khapli wheat

How to Use Ecotyl Khapli Atta:

Substitute conventional flour with Khapli Atta in your recipes using a one-to-one substitution; however, increased hydration might be necessary. Its adaptability makes it ideal for a wide array of baked goods, including breads, flatbreads, cookies, cakes, waffles, and countless other options.

Safety Instruction of Ecotyl Khapli Atta:

  • Keep in a cool, dry environment.
  • Store out of children's reach.

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Ecotyl Khapli Atta
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