Etazyme Syrup Pineapple

Overview Etazyme Syrup Pineapple

Pineapple-flavored Etazyme Syrup offers relief from indigestion. This digestive aid features Fungal Diastase and Pepsin, key enzymes. Fungal Diastase efficiently breaks down carbohydrates, while Pepsin assists protein digestion. The pleasant pineapple flavor improves the syrup's overall appeal.

Primary Ingredients of Etazyme Syrup Pineapple

Amylase (derived from *Aspergillus oryzae*, activity 1:1200, digests at least 60g cooked starch), pepsin (1:3000, digests at least 30g coagulated egg white), a flavored syrup vehicle, and caramel coloring.

Major Benefits of Etazyme Syrup Pineapple:

• Pineapple-flavored Etazyme Syrup incorporates Fungal Diastase, a powerful enzyme blend facilitating carbohydrate breakdown. This contributes to better digestion and may lessen symptoms such as indigestion, gas, and abdominal distension.
• Etazyme Pineapple Syrup contains pepsin, an enzyme that facilitates the breakdown of complex proteins into smaller amino acid components. This improves the body's digestion and assimilation of protein.
• Pineapple-flavored Etazyme syrup may offer relief from hyperacidity symptoms, including abdominal cramping and overproduction of stomach acid. Its enzymatic blend aids digestion and contributes to a healthy stomach acid balance.
• Pineapple-flavored Etazyme Syrup is thought to enhance appetite. Its action in breaking down carbohydrates and proteins may promote feelings of hunger and lead to increased food consumption.

How to Use Etazyme Syrup Pineapple:

Administer one teaspoonful postprandially, twice daily, or as a healthcare provider instructs.

Safety Instruction of Etazyme Syrup Pineapple:

• Keep below 30 degrees Celsius.
• Keep out of direct sunlight.
• Store in a location inaccessible to children.
• Ensure thorough mixing prior to administration.