Gleba Syrup

Overview Gleba Syrup

Indigestion relief is provided by Gleba Syrup, a digestive aid formulated with diastase and pepsin. These enzymes facilitate the breakdown of complex nutrients – proteins, carbohydrates, and fats – into easily absorbed components. Key components include fungal diastase and pepsin. Diastase aids digestion, particularly starch, converting it into simple sugars while also assisting in the digestion of fats, proteins, and cellulose. Pepsin, a proteolytic enzyme, simplifies protein digestion and absorption. Always follow label instructions or a healthcare professional's guidance. Observe safety precautions: read the label thoroughly, adhere to the recommended dosage, and store out of children's reach.

Primary Ingredients of Gleba Syrup

Fungal amylase and peptic enzyme

How to Use Gleba Syrup:

Following the product label instructions or a healthcare provider's guidance.

Safety Instruction of Gleba Syrup:

• Always check the product label before administering.
• Observe the prescribed dosage limits.
• Store out of children's reach.