Glyciron Syrup

Overview Glyciron Syrup

Glyciron syrup provides Ferrous Glycine Sulfate (iron), Vitamin B12, Vitamin B3 (niacinamide), Vitamin B6 (pyridoxine), and zinc sulfate. Its iron component facilitates oxygen distribution and red blood cell maintenance, combating fatigue and anemia. Zinc sulfate and Vitamin B12 are crucial during pregnancy; zinc supports fetal development, while Vitamin B12 aids blood cell production. Vitamin B3 contributes to healthy blood cell formation, and Vitamin B6 may help prevent pre-eclampsia (characterized by high blood pressure, proteinuria, and potential organ damage) and premature birth. Glyciron syrup treats iron-deficiency anemia stemming from chronic blood loss, insufficient iron intake, or nutritional deficiencies, particularly prevalent during pregnancy and breastfeeding. Administer orally with water post-meal, under professional medical guidance.