Growfit Tapioca Flour

Overview Growfit Tapioca Flour

Derived from premium cassava root, Growfit Tapioca Flour offers a readily digestible source of starch. Cassava, a globally significant food crop, is the root from which this flour is extracted. Beneficial levels of iron, crucial for oxygen distribution within the body, are present. Additionally, this flour boasts a high calcium content and is naturally low in sodium.

Primary Ingredients of Growfit Tapioca Flour

Cassava starch

Major Benefits of Growfit Tapioca Flour:

• This flour is readily digestible and possesses mild gastric effects.
• Its high calcium content promotes healthy bones, teeth, and nails, alongside various other health advantages.
• It's sodium-reduced. This formulation promotes visual acuity and contributes to cardiovascular well-being.
• This substance is a significant iron source, potentially beneficial for treating anemia and facilitating bodily blood circulation.

How to Use Growfit Tapioca Flour:

Follow the label's instructions for use.

Safety Instruction of Growfit Tapioca Flour:

• Always check the product label before administration.
• Adhere to the prescribed dose.
• Keep in a cool, dry location, shielded from direct sunlight.
• Store where children cannot access.