Guapha Ayurveda Avipattikar Churna

Overview Guapha Ayurveda Avipattikar Churna

Avipattikar Churna, from Guapha Ayurveda, effectively counteracts excess Pitta dosha in the gastrointestinal tract, relieving symptoms such as heartburn, indigestion, and hyperacidity. This is because elevated Pitta is a common cause of these digestive issues. The churna helps manage this imbalance, promoting relief from hyperacidity and stomach upset. Its gentle laxative properties soften stools, easing constipation and improving appetite. Furthermore, it aids in pH balancing, thus reducing acidity. Supporting liver health and bolstering immunity through its antioxidant properties, this natural formulation, composed of carefully selected herbs, is believed to inhibit acid production, thereby contributing to effective hyperacidity management.

Primary Ingredients of Guapha Ayurveda Avipattikar Churna

• Ginger (Zingiber officinale)
• Black pepper (Piper nigrum)
• Long pepper (Piper longum)
• Chebulic myrobalan (Terminalia chebula)
• Terminalia bellirica, also known as Baheda.
• Indian gooseberry (Phyllanthus emblica)

Major Benefits of Guapha Ayurveda Avipattikar Churna:

• Offers soothing relief from stomach pain, gastritis, and nausea.
• Effective for the relief of heartburn and dyspepsia.
• It promotes bowel movements.
• Alleviates abdominal discomfort.
• Supports the management of constipation and anorexia.

How to Use Guapha Ayurveda Avipattikar Churna:

Administer 3 to 6 grams (equivalent to one spoonful) two times daily. This can be taken with milk, water, honey, or as otherwise prescribed by your doctor.

Safety Instruction of Guapha Ayurveda Avipattikar Churna:

• Always check the product label before administration.
• Keep in a cool, dry location, shielded from direct sunlight.
• Store out of children's reach.
• Administer only as directed by a healthcare professional.
• Adhere to the prescribed dosage.