Guapha Ayurveda Lohasava

Overview Guapha Ayurveda Lohasava

Ayurvedic Guapha Lohasava syrup offers a natural iron supplement to combat anemia, a prevalent condition, particularly among women, often leading to fatigue. This formulation blends organically processed iron with key Ayurvedic herbs, effectively addressing iron deficiency and boosting hemoglobin levels for superior absorption. Unlike some iron supplements, it avoids digestive upset or constipation. Beyond anemia, its applications extend to various ailments: inflammation, hepatic and splenic disorders, pruritus, diabetes, hemorrhoids, asthma, loss of appetite, cough, jaundice, tuberculosis, and other digestive issues. It improves appetite and is particularly beneficial in postpartum recovery for women.

Primary Ingredients of Guapha Ayurveda Lohasava

• Stolen medicine.
• Woodfordia fructicosa (Dhatki Phool)
• Black pepper (Piper nigrum)
• Long pepper (Piper longum)
• Ginger (Zingiber officinale)
• Ajowan (Trachyspermum ammi)
• Chebulic myrobalan (Terminalia chebula)

Major Benefits of Guapha Ayurveda Lohasava:

• Effective for managing iron deficiency and anemia.
• Effective against tuberculosis and jaundice.
• Provides relief from persistent fever.
• Effective for managing asthma-related coughs.
• Indicated for the management of splenomegaly and hepatomegaly.
• Provides relief from itching and skin conditions, including fistulas.
• Supports healthy hemoglobin levels.
• Aids in better digestion.
• Alleviates discomfort associated with edema and inflammation.
• Aids in raising hemoglobin levels after childbirth.

How to Use Guapha Ayurveda Lohasava:

Following your doctor's instructions.

Safety Instruction of Guapha Ayurveda Lohasava:

• Always check the product label before administration.
• Keep in a cool, dry location, shielded from direct sunlight.
• Store out of children's reach.
• Administer only as directed by a healthcare professional.
• Adhere to the prescribed dosage.