Gurukul Balarishta Syrup

Overview Gurukul Balarishta Syrup

Ayurvedic Gurukul Balarishta Syrup addresses imbalances associated with Vata dosha, promoting overall well-being. This nourishing syrup supports bodily strength and vitality. It offers relief from insomnia and headaches while bolstering immunity, increasing energy, and improving mood.

Primary Ingredients of Gurukul Balarishta Syrup

Bala (Sida cordifolia) constitutes 44.254%, Ashwagandha (Withania somnifera) 44.247%, Dhaye ke phool (Woodfordia fruticosa) 7.079%, Vidari khand (Pueraria tuberosa) and Erand mool (Ricinus communis) each comprise 0.884%, while Rasna (Pluchea lanceolata), chhoti Elachi (Elettaria cardamomum), Gand Prasarani (Paederia foetida), Lavang (Syzygium aromaticum), Khas (Vetiveria zizanioides), and Gokshura (Tribulus terrestris) each account for 0.442% of the formulation. Jaggary (Gurr) is also included.

Major Benefits of Gurukul Balarishta Syrup:

• Bala Panchang might offer relief from respiratory ailments like colds and coughs by regulating Kapha and promoting efficient mucus clearance from the lungs.
• Bala Panchang's restorative properties may strengthen the immune system and improve overall immunity.
• With a history of use in traditional medicine, ashwagandha is believed to promote mental wellness by easing stress and anxiety.
• Ashwagandha may reduce fatigue and weakness, providing a naturally derived increase in energy levels.

Safety Instruction of Gurukul Balarishta Syrup:

• Always check the product label before administering.
• Store where children cannot access.
• Keep in a cool, dry environment.