Gurukul Kumaryasava

Overview Gurukul Kumaryasava

Ayurvedic formulation Gurukul Kumaryasava offers potential benefits including appetite stimulation, anemia prevention, and liver health support.

Primary Ingredients of Gurukul Kumaryasava

• Aloe vera constitutes 82.847% of the formulation.
• Terminalia chebula extract (Harad) comprising 8.09%
• Woodfordia fruticosa (Dhay ke phool) constitutes 5.177%
• Nutmeg (Myristica fragrans) extract, 0.324%
• Clove (Syzygium aromaticum) 0.324%
• Cubeb pepper (Piper cubeba) extract, 0.324% concentration.
• Cubeb pepper (Piper cubeba) extract, 0.324%
• Spikenard (Nardostachys jatamansi) constitutes 0.324% of the formulation.
• Piper retrofractum extract (0.324%)
• Plumbago zeylanica root extract, 0.324%
• Nutmeg (Myristica fragrans) extract, 0.324%
• Indian pistachios (Pistacia integerrima) comprise 0.324% of the formulation.
• Terminalia bellirica extract, 0.324%
• Castor bean (Ricinus communis) extract, 0.324%
• Purified Loh preparation, 0.161% concentration.
• 0.161% Tamra Bhasma
• Sufficient jaggery to quantity required.

Major Benefits of Gurukul Kumaryasava:

• It could potentially stimulate appetite.
• It can help avoid the development of anemia.
• It could alleviate abdominal discomfort associated with gastritis.
• It offers protection against liver and spleen-related issues.

How to Use Gurukul Kumaryasava:

Follow your doctor's or other healthcare provider's instructions.

Safety Instruction of Gurukul Kumaryasava:

• Always check the product label before administration.
• Keep in a cool, dry area, protected from direct sunlight.
• Store in a location inaccessible to children.