Gurukul Triphala Choorna

Overview Gurukul Triphala Choorna

Amalaki, Bibhitaki, and Haritaki—three fruits native to India—form the core of Gurukul Triphala Choorna, a readily digestible herbal formulation. This Ayurvedic staple, known as Triphala, boasts a long history of use and widespread popularity due to its diverse health advantages, particularly supporting digestive health and eye well-being. The composition of Triphala is purely carbohydrate-based, devoid of fats or proteins.

Primary Ingredients of Gurukul Triphala Choorna

• Indian gooseberry
• Terminalia bellirica
• Terminalia chebula

Major Benefits of Gurukul Triphala Choorna:

• Rich in antioxidants, possessing anti-inflammatory and antibacterial qualities.
• Aids in stimulating appetite and digestive processes.
• Aids in the effective cleansing of the colon.
• Aids in digestion and possesses antioxidant capabilities.
• Aids in the optimal operation of the body's systems.
• Promotes healthy vision.

How to Use Gurukul Triphala Choorna:

Follow the label's instructions or your doctor's recommendations.

Safety Instruction of Gurukul Triphala Choorna:

• Always check the product label before administering.
• Store where children cannot access.
• Keep in a cool, dry location, shielded from direct sunlight.