Hetha Triphala Churna

Overview Hetha Triphala Churna

Hetha's Triphala Churna is prepared by macerating harad, baheda, and amla in a 1:2:4 ratio using desi cow urine (gaumutra) for three weeks, refreshing the gaumutra every one to two days. Hetha's Gir, Sahiwal, and Tharparkar cattle—a mix of heifers, cows, and bulls—are raised on a farm. Their diet consists entirely of organically cultivated hydroponic grasses, carrots, sugarcane, and other seasonal forages.

Primary Ingredients of Hetha Triphala Churna

• Terminalia chebula
• Indian gooseberry

Major Benefits of Hetha Triphala Churna:

• This urine originates from native bovine animals.
• This can aid in the treatment of constipation and weight control.
• This supports bodily detoxification and vision health.
• It may promote hair growth.
• This may alleviate acidity and promote hair growth by reducing hair loss and thinning.
• This may promote equilibrium among the body's vaata, pitta, and kapha energies.
• Cow urine may substantially enhance the efficacy of herbal remedies, a finding supported by multiple laboratory studies.

How to Use Hetha Triphala Churna:

It's generally advised to take one teaspoonful, mixed with warm milk or water, before bed.

Safety Instruction of Hetha Triphala Churna:

• Always check the product label before administering.
• Keep in a cool, dry location, protected from direct sunlight.
• Store where children cannot access.
• Administer only as directed by a healthcare professional.