Imunocin Syrup

Overview Imunocin Syrup

Ayurvedic Imunocin Syrup bolsters the immune system, offering defense against a wide array of illnesses and infections. It's notably helpful in alleviating symptoms associated with respiratory and urinary tract infections.

Primary Ingredients of Imunocin Syrup

• Indian ginseng
• Holy basil
• The neem tree
• Turmeric
• Tinospora cordifolia
• Boerhaavia diffusa
• Long pepper

Major Benefits of Imunocin Syrup:

• Immune-boosting supplements enhance the effectiveness of antibiotic treatments.
• Aids in preventing and alleviating persistent infections.
• Created using Ayurvedic herbs, suitable for extended use without undue strain on the liver.
• Useful in managing symptoms associated with tuberculosis, skin and soft tissue infections, genitourinary infections, enteric fever, burns, and immunocompromised states.

How to Use Imunocin Syrup:

Infants aged 6 months to 1 year: 1.25ml four times daily. Children aged 1 to 4 years: 2.5ml four times daily. Children 4 years and older: 5ml three times daily.

Safety Instruction of Imunocin Syrup:

• Store away from children.
• Before using this product, seek advice from a healthcare provider if you are pregnant, breastfeeding, taking any other drugs, or have an existing health issue.
• Adhere to the prescribed dose.
• Keep in a cool, dry environment.