Jiva Ayurveda A2 Ghee

Overview Jiva Ayurveda A2 Ghee

Jiva Ayurveda's A2 Ghee, crafted from pure Gir cow milk using the traditional Bilona churning method, surpasses conventional ghee in both quality and nutritional value. This method preserves vital nutrients, resulting in a product rich in omega-3 and omega-6 fatty acids. These essential fats contribute to optimal brain, heart, nervous system, and eye health. Studies suggest omega-3 and omega-6 fatty acids may mitigate the risk of neurological conditions like ADHD and behavioral issues in children, while also potentially lowering blood pressure and cholesterol.

Primary Ingredients of Jiva Ayurveda A2 Ghee

Clarified butter

Major Benefits of Jiva Ayurveda A2 Ghee:

• Enhances cognitive function, increases strength and endurance, supports nervous system health, aids in visual acuity, and promotes cardiovascular well-being.
• Jiva A2 Ghee supplies vital macronutrients and micronutrients, meeting daily nutritional needs and promoting revitalization for improved cognitive and neurological health.
• Clarified butter offers health advantages across all age groups, particularly for developing children.

How to Use Jiva Ayurveda A2 Ghee:

Enjoy a teaspoon daily, mixed into warm milk, spread on freshly made flatbreads, or used as a bread topping. A2 Ghee is also a delicious addition to sweets and a healthy alternative to conventional cooking oils.

Safety Instruction of Jiva Ayurveda A2 Ghee:

• Always check the product label before administering.
• Keep in a cool, dry area, protected from direct sunlight.
• Store in a location inaccessible to children.