Jontum Capsule

Overview Jontum Capsule

Jontum Capsules combine Salai Guggul, Nirgundi, purified Guggul, Ashwagandha, ginger, turmeric, fenugreek, Rasana, Kulanjan, castor, Punarnava, Chopchini, long pepper, purified Shilajit, cinnamon, and Triphala. Key components like Salai Guggul inhibit pain-causing substances such as prostaglandins, bradykinin, histamine, and leukotrienes. Nirgundi, ginger, Punarnava, turmeric, and castor possess anti-inflammatory properties. Purified Guggul demonstrates both anti-arthritic and anti-inflammatory actions. Triphala aids in arthritis management by harmonizing joint imbalances, thereby preserving natural joint lubrication. Jontum Capsules are indicated for arthritic and other joint pain. Dosage: Administer one or two Jontum Capsules orally post-meal daily. Consult a physician before use.