Kairali Thriphaladi Kera Thailam

Primary Ingredients of Kairali Thriphaladi Kera Thailam

This formulation comprises: 1.11 gm each of Thriphala (fruit), Amritavalli (Tinospora cordifolia, stem), Ketaki (Pandanus odoratissimus, root), Asana (Pterocarpus marsupium, heartwood), Bala (Sida cordifolia, root), Eranda (Ricinus communis, root), and Indravalli (Coleus vettiveroides, root); 10.00 gm each of Thekaraja (Eclipta alba, plant) and Hatha (Emblica officinalis, fruit); 0.026 gm each of Yashtyahwa (Glycyrrhiza glabra, root), Padmaka (Caesalpinia sappan, heartwood), Usira (Vetiveria zizanoides, root), Chandana (Pterocarpus marsupium, heartwood), Mustha (Cyperus rotundus, rhizome), Ela (Elettaria cardamomum, dried fruit), Pathra (Cinnamomum tamala, leaf), Mamsi (Nardostachys jatamansi, root), Hayagandha (Withania somnifera, root), Bala (Sida cordifolia, root), Amrita (Tinospora cordifolia, stem), Sariba (Hemidesmus indicus, root), Amrakashta (Cedrus deodara, heartwood), Lavanga (Cinnamomum zeylanicum, stem bark), Nata (Valeriana wallichii, root), Choraka (Hedychium spicatum, root), and Ulpaladi (various flowers, each); 0.026 gm of Anjana (Berberis aristata, stem extract) and Neeli (Indigofera tinctoria, leaf); and 20.00 ml each of Ksheeram (milk) and Kera Thaila (Cocos nucifera, kernel oil).

Safety Instruction of Kairali Thriphaladi Kera Thailam:

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