Kalp Pushap Kadha

Overview Kalp Pushap Kadha

Kalp Pushap Kadha strengthens the body's defenses, offering support against bacterial and viral illnesses. Beneficial for coughs, colds, sore throats, and upper respiratory tract infections, it bolsters overall immune function.

Primary Ingredients of Kalp Pushap Kadha

• Heartwood vine (Tinospora cordifolia) – 35 grams
• Adhatoda vasica (Vasa) – 22 grams
• Licorice root (Glycyrrhiza glabra) 8 grams
• Indian gooseberry (Emblica officinalis) – 10 grams
• Holy basil (Ocimum tenuiflorum) – 10 grams
• Indian ginseng (Withania somnifera) – 5 grams
• Three grams of Trikatu (prepared from Myrobalans).
• Five grams of Ceylon cinnamon (Cinnamomum verum)
• Two grams of turmeric (Curcuma longa)

Major Benefits of Kalp Pushap Kadha:

• Aids in combating viral and bacterial infections.
• Effective for the management of upper respiratory infections, coughs, colds, and pharyngitis.
• Supports immune function.

How to Use Kalp Pushap Kadha:

Dissolve one teaspoon (roughly 5-6 grams) in a full glass (approximately 200 ml) of water. Simmer for 3-5 minutes, or until the volume is halved. Sweeten to your preference and consume while lukewarm. Administer once or twice daily.

Safety Instruction of Kalp Pushap Kadha:

• Always check the product label before administering.
• Store out of children's reach.
• Keep in a cool, dry environment.