Kivu Cinnamon Vegan Cookie
Kingdom of Good Food LLP
Product highlights
- High in ascorbic acid
- Artisan-made and solar-dried
- Contains no added sugar or gluten.
- Provides a nutritious plant-based option.
Overview Kivu Cinnamon Vegan Cookie
These wholesome Kivu Cinnamon Vegan Cookies are crafted by hand and sun-baked, featuring whole wheat flour infused with cinnamon, traditional spices, and the natural sweetness of nutrient-rich jaggery. Free from artificial colors, preservatives, and flavors, they offer a delicious and healthful treat.
Primary Ingredients of Kivu Cinnamon Vegan Cookie
- Unbleached whole wheat flour
- Unrefined cane sugar
- Cinnamomum
- Syzygium aromaticum buds
- Piper nigrum
- Curcuma longa
- Zingiber officinale
- Crushed red peppers
- Dried young wheat grass
- Linseeds
- Elaeis guineensis fruit oil
Major Benefits of Kivu Cinnamon Vegan Cookie:
- It contains no added sugar or refined flour.
- Sunlight-dried using solar ovens, it retains its natural color, taste, and flavor profile.
- Rural women entrepreneurs have produced it using traditional methods.
How to Use Kivu Cinnamon Vegan Cookie:
Enjoy this as a between-meal treat. Consult the product label for complete information.
Safety Instruction of Kivu Cinnamon Vegan Cookie:
- Keep in a cool, dry environment.
- Expiry date: 4 months
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