Krishna's Herbal & Ayurveda Uric Balalnce Juice

Overview Krishna's Herbal & Ayurveda Uric Balalnce Juice

This Ayurvedic formula, Krishna's Uric Balance Juice, is a herbal blend designed to support healthy uric acid metabolism. Its natural components, including patol leaf, adusa, guduchi, harad, amla, and kutki, work synergistically to lower uric acid and alleviate associated inflammation.

Primary Ingredients of Krishna's Herbal & Ayurveda Uric Balalnce Juice

Indian gooseberry, Bibhitaki, Beleric myrobalan, and Picrorhiza kurroa.

Major Benefits of Krishna's Herbal & Ayurveda Uric Balalnce Juice:

• Guduchi exhibits anti-inflammatory effects and may mitigate inflammation linked to elevated uric acid.
• Withania somnifera fosters a robust immune response and aids in stress mitigation, a factor frequently associated with irregularities in uric acid levels.
• This may alleviate joint discomfort and rigidity.
• It reduces inflammation and aids in detoxification.

How to Use Krishna's Herbal & Ayurveda Uric Balalnce Juice:

Consume 30ml of the juice mixed with 30ml of warm water twice daily; once in the morning before eating and again one hour after dinner in the evening.

Safety Instruction of Krishna's Herbal & Ayurveda Uric Balalnce Juice:

• Keep in a cool, dry environment.
• Protect from direct sunlight.
• Store out of children's reach.