Lo! Foods Low Carb Diabetes Atta (1kg Each)

Overview Lo! Foods Low Carb Diabetes Atta (1kg Each)

Experience significantly reduced blood sugar levels—up to 50% less—with Lo! Low-Carb Diabetes Atta. This budget-friendly, ultra-low GI flour is a delicious and diabetic-friendly alternative to regular flour, perfect for making rotis, parathas, and other dishes with a lower glycemic impact.

Primary Ingredients of Lo! Foods Low Carb Diabetes Atta (1kg Each)

• Whole wheat flour
• Peanuts
• Soybean Meal
• Cicer flour
• Bran from wheat
• Finger millet flour
• Rolled oat powder
• Quinoa-based flours
• Fenugreek Seed Powder
• Helianthus annuus seeds
• Linseeds
• Citrullus lanatus seeds
• Pepitas
• Coco nucifera

Major Benefits of Lo! Foods Low Carb Diabetes Atta (1kg Each):

• Lo!'s diabetic-friendly flour blend features half the sugar and carbohydrates, along with significantly increased protein and fiber content. This formulation assists in blood sugar regulation and promotes weight management.
• Individuals diagnosed with type 1 or type 2 diabetes, and those with prediabetes, may safely include this Atta in their diet.
• Provides a gradual and consistent release of glucose, thus stabilizing blood sugar levels.
• Crafted with premium ingredients and nutritious superfoods, these atta puffs are free from refined flour, added sugar, and preservatives. Their flavor and texture rival those of traditionally made rotis and other dishes.

How to Use Lo! Foods Low Carb Diabetes Atta (1kg Each):

Follow the prescribed instructions.

Safety Instruction of Lo! Foods Low Carb Diabetes Atta (1kg Each):

• Keep in a cool, dry location, protected from direct sunlight.
• Store where children cannot access.
• Always check the product label before administration.