Nutriorg Oats Flour

Overview Nutriorg Oats Flour

Rolled oat flour, Nutriorg Oats Flour, provides a gluten-free, whole-grain option with a subtly sweet, nutty taste and delicate texture. This nutritious flour is naturally rich in soluble fiber, beneficial for heart health, and supplies complex carbohydrates. It also offers a moderate source of protein and healthy fats, supporting overall bodily function and contributing to the management of blood sugar and cholesterol.

Primary Ingredients of Nutriorg Oats Flour

Oat groats

Major Benefits of Nutriorg Oats Flour:

• This flour helps regulate blood pressure and reduces LDL cholesterol, contributing to cardiovascular health.
• Enhanced insulin responsiveness contributes to the prevention of elevated blood glucose levels.
• It provides iron and calcium, essential for optimal bodily function.
• This flour is a relatively good source of protein, supporting muscle repair and growth.
• This can benefit cardiovascular and gastrointestinal well-being, and aid in weight management.

How to Use Nutriorg Oats Flour:

Follow the dosage instructions on the product label or as prescribed by your doctor.

Safety Instruction of Nutriorg Oats Flour:

• Always check the product label before administration.
• Keep in a cool, dry location, shielded from direct sunlight.
• Store where children cannot access.