Olinda Matcha Green Tea (2gm Each) Ginger

Overview Olinda Matcha Green Tea (2gm Each) Ginger

Nishio region, Japan-cultivated ginger complements premium Olinda Matcha Green Tea (2g sachets). Master blenders combine this exceptional matcha, crafted from shade-grown tea leaves and stone-ground to preserve chlorophyll for a vibrant green hue, with select green tea. A touch of ginger enhances the tea's invigorating flavour profile.

Primary Ingredients of Olinda Matcha Green Tea (2gm Each) Ginger

• Camellia sinensis leaf extract
• Finely ground green tea powder from Japan.
• Sliced ginger
• Ginger-flavored

Major Benefits of Olinda Matcha Green Tea (2gm Each) Ginger:

• Green tea powder, matcha, is abundant in antioxidants which combat oxidative stress and facilitate cellular repair.
• It safeguards the liver by eliminating toxins and enhancing the uptake of nutrients.
• Consuming green tea may lower levels of LDL cholesterol and triglycerides, factors associated with the development of diabetes.
• This medication may boost metabolic rate, aiding in weight reduction.
• This can enhance cognitive function by boosting attention and concentration.
• Ginger may enhance immune function and promote well-being.

How to Use Olinda Matcha Green Tea (2gm Each) Ginger:

Steep a single tea bag in a warm vessel – pot, mug, or cup – using freshly boiled water. Allow to infuse for 3-4 minutes before removing the bag and savouring your matcha green tea.

Safety Instruction of Olinda Matcha Green Tea (2gm Each) Ginger:

• Always check the product label before administering.
• Keep in a cool, dry environment.
• Expires 24 months post-packaging.