Orthopik Syrup

Overview Orthopik Syrup

Ayurvedic Orthopik Syrup offers natural joint pain relief, formulated without sugar. It effectively addresses discomfort in the neck, shoulders, knees, and back, while aiding in the management of joint disorders and sprains. Its natural components contribute to improved joint mobility and overall well-being.

Primary Ingredients of Orthopik Syrup

• Ten-root extract – 300 mg
• Puncture vine extract — 250 milligrams
• Ashwagandha extract – 250 milligrams
• Lanceleaf pluchea extract — 200 mg
• Silver vine extract — 150 milligrams
• Punarnava (Boerhavia diffusa) extract – 150 milligrams
• Castor bean extract – 150 mg
• Indian laburnum extract — 100 mg
• Ginger root extract – 100 mg
• Chaste tree extract — 100 mg
• Nux vomica extract – 100 milligrams
• Guggulsterone (from *Commiphora mukul*) – 100 mg
• One hundred milligrams of *Terminalia bellirica*
• Chebulic myrobalan extract — 100 mg
• Indian gooseberry extract – 100 mg
• Autumn crocus extract – 100 milligrams
• One hundred milligrams of Berberis aristata.

Major Benefits of Orthopik Syrup:

• Joint pain is alleviated and movement enhanced through the combined action of these naturally derived components.
• Tribulus terrestris and Dashmool alleviate inflammation and stiffness, whereas Withania somnifera and Pluchea lanceolata promote supple joints.
• Castor bean and guggul are recognized for their analgesic effects.
• This syrup helps regulate uric acid, thus mitigating gout flare-ups.
• Consistent Orthopik Syrup intake supports comprehensive joint well-being, making it a valuable aid for individuals experiencing joint disorders, sprains, or similar conditions.

Safety Instruction of Orthopik Syrup:

• Follow the prescribed dose exactly.
• Always check the product label before administering.
• Keep in a cool, dry location, protected from sunlight.
• Store where children cannot access.