Patanjali Ayurveda Pachak Shodhit Harad

Overview Patanjali Ayurveda Pachak Shodhit Harad

This Ayurvedic preparation, Patanjali Pachak Shodhit Harad, offers relief from a range of digestive issues. Its benefits include easing painful urination, and it's also helpful in managing ulcers, throat irritation, and mouth sores. Daily use supports healthy digestion and alleviates common stomach problems.

Primary Ingredients of Patanjali Ayurveda Pachak Shodhit Harad

A blend comprising 25.0g Sodium Chloride (Kala Lavan/Unaqua), 18.70g Mangifera Indica (Amchur), 18.50g Embelica Officinalis (Amla), 11.40g Sodium Sulfate (Samudra Lavan/Sodi Muras), 7.80g Terminalia Chebula (Chhoti Harad), 5.0g Ammonium Chloride (Nausadar), 3.90g Cuminum Cyminum (Jeera), 3.10g Piper Nigrum (Neembu Sat), 3.0g Piper Nigrum (Kali Mirch), 2.53g Trachyspermum Ammi (Ajwain), 1.25g Piper Longum (Chhoti Peepal), and 3.10g Citrus medica fruit extract (Neembu).

Major Benefits of Patanjali Ayurveda Pachak Shodhit Harad:

• Haritaki, after undergoing a purification process, is considered helpful for relieving indigestion and bloating.
• Consistent use of Pachak Shodhit Harad may alleviate typical digestive discomfort.
• Daily consumption of Pachak Shodhit Harad is reported to promote digestive health.
• This formulation is expected to enhance digestive function and correct digestive disorders.
• This formulation shows promise in treating both oral ulcers and urinary tract issues.

Safety Instruction of Patanjali Ayurveda Pachak Shodhit Harad:

• Always check the product label before administering.
• Administer only under a doctor's care.
• Adhere to the prescribed dose.