Patanjali Divya Immunogrit Kwath

Overview Patanjali Divya Immunogrit Kwath

This Ayurvedic preparation, Patanjali Divya Immunogrit Kwath, offers support for overall wellness. A herbal decoction, it combines ingredients such as shatavari, ashwagandha, safed musli, vridhi, vidarikanda, meda, purified conch, kakoli, giloy, varahikanda, and bala to bolster immune function.

Primary Ingredients of Patanjali Divya Immunogrit Kwath

• Asparagus racemosus root extract
• Chlorophytum borivilianum root (Safed Musli).
• Habenaria intermedia root.
• Tuberous Pueraria tincture, root extract.
• Polygonatum verticillatum rhizome
• Pure Velvet Bean (Mucuna pruriens) Extract
• Roscoca procera root
• Heartleaf moonseed (Tinospora cordifolia) extract.
• Tuber of *Dioscorea bulbifera*
• Sida cordifolia extract
• Indian ginseng (Withania somnifera) root

Major Benefits of Patanjali Divya Immunogrit Kwath:

• This preparation may aid in overcoming overall weakness.
• It helps bolster the body's defenses.
• It supports general well-being.

How to Use Patanjali Divya Immunogrit Kwath:

Dissolve 5-10 grams of the powder in 400 milliliters of water, simmering until the volume reduces to 100 milliliters. Strain the liquid and allow it to cool. Consume this solution on an empty stomach, ½ to 1 hour prior to breakfast and again in the evening, ½ to 1 hour before dinner, or as your doctor advises.

Safety Instruction of Patanjali Divya Immunogrit Kwath:

• Always check the product label before administering.
• Keep in a cool, dry environment.
• Store where children cannot access.