Pg Masala Tea

Overview Pg Masala Tea

This invigorating PG Masala Chai blends orthodox loose leaf tea with clove, black pepper, ginger, cinnamon, and cardamom. The potent antioxidant properties of black pepper, cinnamon, and ginger offer stress relief and immune support, while the tea itself provides a revitalizing lift. Its antioxidant-rich ingredients combat free radicals, mitigating cellular damage and easing aches. Specifically, cinnamon aids diabetics, ginger soothes colds, cardamom and black pepper promote digestion, and clove exhibits antiseptic qualities.

Primary Ingredients of Pg Masala Tea

• Traditional Herbal Infusion
• Syzygium aromaticum
• Piper nigrum
• Cassia
• Zingiber officinale
• Elettaria cardamomum

Major Benefits of Pg Masala Tea:

• Promotes relaxation and stress reduction.
• Supports robust immunity and enhances endurance.
• Aids in recovery from coughs, colds, and other illnesses.
• Enhances digestive function and metabolic processes.
• Rich in antioxidants

How to Use Pg Masala Tea:

Steep one teaspoon of tea leaves in a teapot with 180ml of water heated to 80-90°C. Allow the tea to steep for two to three minutes before straining into mugs and serving warm.

Safety Instruction of Pg Masala Tea:

• Always check the product label before administration.
• Store away from children.
• Keep in a cool, dry environment.