Schar Gluten Free Musli Fruit

Overview Schar Gluten Free Musli Fruit

Begin your day with the delightful combination of Schar Gluten-Free Fruit Muesli. Fruit and cereal create a perfect breakfast pairing, providing a nutritious and energizing start to your morning. Enjoy the unique benefits of Schar's muesli recipe.

Primary Ingredients of Schar Gluten Free Musli Fruit

• Soybean flakes
• Corn flakes
• Twenty-two percent raisins.
• Nineteen percent buckwheat groats.
• Ten percent dates.
• Two percent apple fragments.
• One percent cranberry concentrate (cranberries, pineapple juice concentrate, pineapple syrup, sunflower seed oil).
• 0.5% amaranth powder
• Half a percent almond extract.
• This product might include minute amounts of milk, walnuts, and hazelnuts.

Major Benefits of Schar Gluten Free Musli Fruit:

• Breakfast cereal, gluten-removed
• Muesli blended with wholesome fruits
• Appropriate for individuals of all ages.
• Rich in wholesome fruit nutrients.

How to Use Schar Gluten Free Musli Fruit:

Follow the dosage instructions on the packaging or as directed by your nutritionist.

Safety Instruction of Schar Gluten Free Musli Fruit:

• Always check the product label before administration.
• Keep in a cool, dry location, protected from direct sunlight.
• Store out of children's reach.