Seva Sadan Punarnavadi Mandoor

Overview Seva Sadan Punarnavadi Mandoor

Ayurvedic Punarnavadi Mandur from Seva Sadan, a blend of Boerhavia diffusa (Punarnava) and ferric oxide (Mandur), is traditionally used to promote both liver well-being and healthy hemoglobin levels. Its reputed benefits extend to anemia treatment, supporting liver and spleen health, improving skin conditions, and reducing fluid retention.

Primary Ingredients of Seva Sadan Punarnavadi Mandoor

Boerhavia diffusa, iron oxide, and additional botanical extracts.

Major Benefits of Seva Sadan Punarnavadi Mandoor:

• Supports the treatment of anemia through increased hemoglobin production.
• Promotes healthy liver and spleen function.
• Could lessen the severity of some dermatological issues and decrease swelling.

How to Use Seva Sadan Punarnavadi Mandoor:

Consume 125–250 milligrams (or as prescribed) two times daily following meals, incorporating honey or ghee, or as guided by your Ayurvedic consultant.

Safety Instruction of Seva Sadan Punarnavadi Mandoor:

• Medical oversight is required for its administration.
• Requires professional supervision; not for unsupervised use.
• Store out of children's reach.
• Seek advice from a qualified Ayurvedic practitioner or healthcare provider prior to use.