So Good Lemon Shikanji Syrup

Overview So Good Lemon Shikanji Syrup

So Good Lemon Shikanji Syrup combines a delightful array of spices – pepper, cumin, black salt, fennel, and cinnamon – to foster digestive health, detoxification processes, and immune function. This wholesome blend encourages alkalinity and supports healthy weight management and metabolic balance.

Primary Ingredients of So Good Lemon Shikanji Syrup

Cane sugar (sulfur-free), lemon (natural), black salt (natural), cumin (natural), fennel (natural), black pepper (natural), cardamom (natural), cinnamon (natural).

Major Benefits of So Good Lemon Shikanji Syrup:

• This digestive syrup incorporates cumin, fennel, black pepper, and cinnamon to promote healthy digestion.
• Its natural spice content supports the body's cleansing processes.
• This syrup, containing black pepper and cinnamon, offers immune-supporting properties.
• It supports the body's alkaline balance.
• It helps support healthy weight and metabolic function.
• Contains no artificial colors, flavors, or preservatives.
• Unrefined cane sugar, devoid of sulfur, may offer health advantages over processed sugar.

How to Use So Good Lemon Shikanji Syrup:

Combine 2 to 2.5 tablespoons of So Good Lemon Shikanji Syrup with 250 milliliters of chilled water in a glass. Stir thoroughly, and serve ice-cold. For an extra zesty flavor, add a few drops of fresh lemon juice.

Safety Instruction of So Good Lemon Shikanji Syrup:

• Keep in a cool, dry environment.
• Store where children cannot access.
• Keep the container securely sealed following each use.
• Keep chilled once opened.
• Ensure thorough mixing prior to administration.
• Maintain a clean, dry bottle opening after every application.
• Protect from direct sunlight.
• Use within one month of opening.
• This product contains no artificial coloring; therefore, natural color variations may occur over time.