So Good Royal Rose Syrup

Overview So Good Royal Rose Syrup

Experience the revitalizing power of So Good Royal Rose Syrup, made with naturally sourced, sulfur-free cane sugar and the finest rose petals. This delightful syrup helps combat heat, alleviate excess pitta, and soothe bloating, thanks to the inherent properties of rose petals. Savor the crisp flavor and invigorating fragrance of fresh roses in every sip.

Primary Ingredients of So Good Royal Rose Syrup

• Rose Extract, Naturally Derived
• Unrefined cane sugar, free of sulfur.
• Dihydrogen monoxide

Major Benefits of So Good Royal Rose Syrup:

• The cooling effect of rose petals helps lower body temperature and promotes pitta dosha equilibrium.
• This eases digestive discomfort and diminishes abdominal distension.
• Its cool flavor and invigorating rose fragrance are delightful.
• Unsulphured cane sugar, derived from natural sources, may offer health advantages compared to processed sugars.

How to Use So Good Royal Rose Syrup:

Incorporate 2 to 2.5 tablespoons of SO GOOD Royal Rose Syrup into a glass of chilled water. Suitable for Faluda, slushies, Royal Rose Gola, or as a dessert topping.

Safety Instruction of So Good Royal Rose Syrup:

• Keep in a cool, dry environment.
• Store out of children's reach.
• Keep the container securely sealed following each use.
• Keep chilled once opened.
• Ensure thorough mixing prior to administration.
• Maintain the bottle's opening in a clean, dry state following every application.
• Protect from direct sunlight.
• Use within one month of opening the container.
• This product contains no artificial coloring; therefore, natural color variations may occur over time.