Swadeshi Chai Herbal Tea

Overview Swadeshi Chai Herbal Tea

Swadeshi Chai, an Ayurvedic herbal infusion, combines exotic botanicals including ginger (Zingiber Officinale), greater cardamom (Amomum subulatum), and acacia (Acacia Arabica). This tea is traditionally used to soothe coughs, gas, and heartburn, and is also believed to support cognitive function, manage elevated cholesterol, and promote cardiovascular health.

Primary Ingredients of Swadeshi Chai Herbal Tea

Indian pennywort, periwinkle, Arjuna tree bark, Ceylon cinnamon, sweet basil, black cardamom, ginger, lemongrass, black pepper, and babul.

Major Benefits of Swadeshi Chai Herbal Tea:

• Swadeshi Chai Herbal Tea, a blend featuring ginger (Zingiber officinale) and cardamom (Amomum subulatum) among other herbs, is reputed to offer naturally soothing relief from coughs.
• Swadeshi Chai Herbal Tea offers the potential to contribute to the management of cholesterol, suggesting a possible benefit for those with elevated cholesterol.
• Certain botanicals within Swadeshi Chai Herbal Tea, including acacia arabica, possess properties that may promote cardiovascular well-being and contribute to heart health.
• Swadeshi Chai Herbal Tea's antioxidant content promotes detoxification and contributes to general wellness.

How to Use Swadeshi Chai Herbal Tea:

Steep 1-2 teaspoons of Swadeshi Chai Herbal Tea powder in freshly boiled water for 2-3 minutes. Remove the tea leaves using a strainer and enjoy, optionally adding milk and/or sweetener. Alternatively, utilize a tea infuser for brewing.

Safety Instruction of Swadeshi Chai Herbal Tea:

• Always check the product label before administering.
• Keep in a cool, dry environment.
• Protect from direct sunlight.
• Store away from children.