Swadeshi Chandan Sharbat

Overview Swadeshi Chandan Sharbat

Ayurvedic Swadeshi Chandan Syrup features sandalwood (Chandan) as a key component, leveraging its traditional cooling properties. This syrup is frequently used in Ayurvedic practices to address conditions associated with excess pitta, supporting urinary health by detoxifying the kidneys via increased urination. Its internal cooling action provides a refreshing sensation throughout the body.

Primary Ingredients of Swadeshi Chandan Sharbat

• White sandalwood
• Sucrose
• Citrate
• Sodium benzoate, acting as a preservative.
• Dietary Pigment
• Dihydrogen monoxide
• Hundred-leaf rose

Major Benefits of Swadeshi Chandan Sharbat:

• Formulated from the beneficial extracts of fruits and flower petals, this promotes healthy-looking, youthful skin.
• Chandan's cooling nature counteracts skin dryness through its potent moisturizing action and hydrating qualities.
• Rich in antimicrobial properties, it promotes skin health and repair.
• It reduces inflammation and can improve blood flow in the skin.
• Offers age-defying benefits, promoting firmer skin and reducing the appearance of wrinkles and fine lines.
• This medication may also help alleviate symptoms associated with the common cold, coughs, bronchitis, fever, and oral and throat irritation.
• This medication also finds application in treating urinary tract infections, hepatic disorders, gallbladder ailments, hyperthermia, gonorrhea, cephalalgia, and cardiovascular conditions.

How to Use Swadeshi Chandan Sharbat:

Dissolve 25 ml of the syrup in a glass of cold water. Stir well the Sandal syrup and water before consumption. This medication may be taken at any time.

Safety Instruction of Swadeshi Chandan Sharbat:

• Always check the product label before administering.
• Keep in a cool, dry environment.
• Store where children cannot access.