Tea Origin Masala Chai

Overview Tea Origin Masala Chai

Masala Chai, a skillfully blended tea featuring diverse spices, offers a rich and aromatic experience. This invigorating beverage may contribute to a vibrant and healthy lifestyle.

Primary Ingredients of Tea Origin Masala Chai

• Black tea from Assam, CTC processed.
• Piper nigrum
• Zingiber officinale
• Syzygium aromaticum buds
• Foeniculum vulgare
• Ajwain
• Elettaria cardamomum
• Amomum tsao-ko
• Cassia bark

Major Benefits of Tea Origin Masala Chai:

• This herbal tea infusion uses organically grown botanicals. It's unsweetened, free from oils, preservatives, flavorings, and artificial fragrances; exclusively featuring pure, natural, freshly processed Assam CTC tea.
• Its antioxidant qualities contribute to reduced inflammation, improved digestion, and enhanced immune function.
• The fragrance combines the vibrant, natural scents of cinnamon and cardamom, subtly complemented by hints of ginger, clove, fennel, and carom seeds for a harmonious flavor and aroma profile.
• This plant-based infusion could support digestive and cardiovascular well-being.

How to Use Tea Origin Masala Chai:

Combine 100 ml of water with a spoonful of chai and sugar to taste in a saucepan; heat. Incorporate 100 ml of milk, then simmer gently for 5–6 minutes, stirring until the mixture reaches a rolling boil four to five times.

Safety Instruction of Tea Origin Masala Chai:

• Always check the product label before administration.
• Keep in a cool, dry area, protected from direct sunlight.
• Store where children cannot access.
• Adhere to the prescribed dose.