The Indian Chai Anti Diabetic/Pro-Dia Tea

Overview The Indian Chai Anti Diabetic/Pro-Dia Tea

This expertly crafted Indian Chai-inspired tea, designed to support healthy blood glucose levels, combines time-honored herbs and spices known for their blood sugar-balancing properties. The blend features a synergistic mix of gurdmar, bitter melon, fenugreek, guduchi, jamun seed, milk thistle, paneer dodi, haritaki, ginseng, senna, peppermint, amla, stevia, licorice root, cinnamon, ginger, and cloves. Each ingredient contributes uniquely to promoting healthy metabolism and balanced blood sugar. Offering a delicious and easy method to integrate beneficial botanicals into your daily life, this tea provides a natural, holistic approach to blood sugar management.

Primary Ingredients of The Indian Chai Anti Diabetic/Pro-Dia Tea

Bitter melon, fenugreek, milk thistle, ginseng, senna, peppermint, and amla, alongside gurdmar, guduchi, jamun seed, paneer dodi, haritaki, stevia, licorice, cinnamon, ginger, and cloves.

Major Benefits of The Indian Chai Anti Diabetic/Pro-Dia Tea:

• A combination of bitter melon, fenugreek, and jamun seed extracts effectively manages blood glucose, leading to improved blood sugar regulation.
• Guduchi and panax ginseng are constituents that contribute to improved insulin sensitivity and enhanced glucose utilization.
• Plants such as haritaki and senna are known to aid digestive function and enhance the body's uptake of nutrients.
• The Indian Gooseberry, or Amla, boasts a high concentration of vitamin C and antioxidants, supporting immune function and mitigating oxidative stress.
• Liver support is provided by milk thistle and paneer dodi, which aid in detoxification processes and shield hepatic cells from harm.
• Peppermint and panax ginseng, with their restorative qualities, contribute to fatigue reduction and increased energy, promoting a sense of well-being.
• Ginger, cinnamon, and licorice root possess properties that support cardiovascular well-being, potentially mitigating the cardiac risks linked to elevated blood glucose.
• Stevia and senna leaf extracts contribute to weight control by reducing appetite, increasing feelings of fullness, and fostering a healthy metabolic rate.

How to Use The Indian Chai Anti Diabetic/Pro-Dia Tea:

Dissolve two grams (one teaspoon) of pro-dia tea in 150ml of water. Simmer gently for three to five minutes. Strain the tea into a separate cup and consume without adding milk. For optimal results, enjoy this beverage twice daily following meals.

Safety Instruction of The Indian Chai Anti Diabetic/Pro-Dia Tea:

• Keep in a cool, dry location, protected from direct sunlight.
• Consult the package insert before administration.
• Store where children cannot access.
• Adhere to the prescribed dosage.