The Indian Chai Mango Tango Black Tea

Overview The Indian Chai Mango Tango Black Tea

This exquisite Indian Chai Mango Tango Black Tea unites the robust character of Darjeeling black tea with the luscious sweetness of mango and a vibrant lemon zest. A captivating mango fragrance emanates from the infused leaves, yielding a refined, subtly sweet, and velvety smooth brew evocative of idyllic island escapes.

Primary Ingredients of The Indian Chai Mango Tango Black Tea

• Black tea from Darjeeling.
• Mangifera indica
• Citrus Limon Peel
• Citrate

Major Benefits of The Indian Chai Mango Tango Black Tea:

• It comprehensively supports cardiovascular well-being by lowering cholesterol and safeguarding heart health.
• Rich in antioxidants, it safeguards cells against free radical damage.
• Supports immune system function and combats bacterial infections.
• Enhances cognitive performance and activates neurological processes.
• Significantly enhances digestive function and aids individuals experiencing digestive problems.

How to Use The Indian Chai Mango Tango Black Tea:

Add one teaspoon (or two grams) of tea leaves to a clean, empty teapot. Gently heat water just below boiling. Infuse the leaves by pouring the water over them and covering the pot. Steep for five minutes before straining and serving; milk is optional.

Safety Instruction of The Indian Chai Mango Tango Black Tea:

• Always check the product label before administering.
• Keep in a cool, dry location, shielded from direct sunlight and heat sources.
• Store out of children's reach.