Vahdam India Green Tea (2gm Each) Tulsi Ginger
Vahdam Teas (P) Limited
Product highlights
- These products are suitable for vegan, ketogenic, and low-calorie diets.
- Sweetened with stevia, it contains no added sugar.
- Pyramid tea bags facilitate a more robust brewing process.
- Formulated with entirely natural components.
Overview Vahdam India Green Tea (2gm Each) Tulsi Ginger
Himalayan green tea, Tulsi, ginger, and Amla combine in Vahdam India's Green Tea Tulsi Ginger blend to bolster the immune system. This nurturing beverage features a light yellow infusion, its initial taste a delicate sweetness underscored by the spice of Tulsi. A warming ginger spice then unfolds, lingering throughout the drinking experience.
Primary Ingredients of Vahdam India Green Tea (2gm Each) Tulsi Ginger
- Camellia sinensis leaf extract
- Glycyrrhiza glabra
- Holy basil
- Zingiber officinale
- Ginger-derived preparations
Major Benefits of Vahdam India Green Tea (2gm Each) Tulsi Ginger:
- This green tea infusion combines green tea with superfoods including Tusi, ginger, and various spices.
- It helps to reduce anxiety.
- This also enhances the immune system and lowers the incidence of infections.
- This product is suitable for vegan, ketogenic, and low-calorie diets.
- Pyramid tea bags enhance tea infusion, resulting in a richer flavor.
How to Use Vahdam India Green Tea (2gm Each) Tulsi Ginger:
To prepare a hot infusion, add a tea bag to 200ml of water heated to 80-90°C in a cup. Steep for 2-3 minutes, remove the tea bag, and savor. A cold infusion is made by steeping two tea bags in 200ml of water heated to 80-90°C for 3 minutes. Remove the tea bags and chill for 3-4 hours before enjoying.
Safety Instruction of Vahdam India Green Tea (2gm Each) Tulsi Ginger:
- Always check the product label before administering.
- Keep in a cool, dry location, shielded from direct sunlight.
- Store where children cannot access.
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