Wel-Ark Isolate Protein Powder Chocolate

Overview Wel-Ark Isolate Protein Powder Chocolate

Wel-Ark's Isolated Protein Powder undergoes a dual purification process—microfiltration and ion exchange—yielding a product with up to 95% protein content. This advanced method produces a remarkably pure isolate, virtually eliminating lactose, carbohydrates, fats, sugars, and cholesterol.

Primary Ingredients of Wel-Ark Isolate Protein Powder Chocolate

Isolated Whey Protein

Major Benefits of Wel-Ark Isolate Protein Powder Chocolate:

• These purification methods isolate the valuable protein, removing non-protein components to produce a highly refined whey protein isolate.
• Dietary protein provides amino acids.
• Amino acids are essential for the construction, growth, repair, and upkeep of bodily tissues, including skin, bone, and muscle.

How to Use Wel-Ark Isolate Protein Powder Chocolate:

Mix one rounded scoop with 200–250 ml of water or low-fat milk for a lighter consistency, or use 200 ml for a thicker, richer blend. Stir well. For optimal benefits, consume before and after exercise, and at other key moments throughout your day.

Safety Instruction of Wel-Ark Isolate Protein Powder Chocolate:

• Always check the product label before administration.
• Adhere to the prescribed dosage.
• Store in a location inaccessible to children.
• Keep in a cool, dry environment.
• Requires protection from sunlight.
• Expiry: 18 months