Zevic Belgian Couverture Chocolate | with Alphonso & Chilli

Zero Enthalpy Labs Pvt Ltd

Product highlights

Made with natural components.
Naturally sweetened
Suitable for dietary management
Suitable for people with diabetes

Overview Zevic Belgian Couverture Chocolate | with Alphonso & Chilli

Belgian couverture chocolate forms the base of sugar-free Zevic confectionery. Sweetened naturally with stevia, and entirely without added sugar, it’s a perfect choice for individuals limiting dietary sugar intake. Two delicious varieties are available: one featuring organic Californian almonds and Kashmiri saffron, the other with organic cranberries and blueberries.

Primary Ingredients of Zevic Belgian Couverture Chocolate | with Alphonso & Chilli

Belgian cocoa (unsweetened), cocoa butter, whole milk powder, stevia leaf extract, maltitol syrup, erythritol, organic almonds (California), saffron (Kashmiri), and emulsifying agents.

Major Benefits of Zevic Belgian Couverture Chocolate | with Alphonso & Chilli:

This chocolate uses stevia as a natural sweetener and is free of added sugars, providing a suitable choice for individuals seeking to lower their sugar consumption.
This product incorporates dark chocolate rich in flavonoid antioxidants. These compounds may offer various health advantages, including potential improvements to cardiovascular health and reduced inflammation.
California-grown almonds, produced organically, provide a significant amount of beneficial fats, dietary fiber, and essential vitamins and minerals. These include magnesium, vitamin E, and calcium, all vital for bodily functions.
Saffron from Kashmir is valued for its purported health advantages, including improved mood and memory function, anti-inflammatory properties, and blood glucose regulation.

How to Use Zevic Belgian Couverture Chocolate | with Alphonso & Chilli:

Follow the prescribed instructions.

Safety Instruction of Zevic Belgian Couverture Chocolate | with Alphonso & Chilli:

Always check the product label before administering.
Keep in a clean, dry environment.
Avoid intense scents and direct sunlight.
Fluctuations in temperature and moisture levels can cause a white film to appear on the product; however, this does not compromise its suitability for use.